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Thursday, September 6, 2012

Pan Pacific Tour- Rehearsal Dinner


Pan Pacific Tour

Appetizers:

v Chefs Choice Dim Sum
v Assorted Sushi Rolls
v Mahi Mahi Taco Sliders
v Pulled Pork Quesadillas with Mango Salsa

Salad

v Sesame Noodle and Cabbage Salad with Ginger Soy Vinaigrette
v Spring Mix Salad with Mandarin Oranges Sweet Peppers and Mae Ploy Dressing

Sides:
v Crispy Garlic Fried Green Beans
v Asparagus Bok Choy and Bean Sprouts Stir Fry
v House Fried Rice
v Fried Soba Noodles
v Cashew Jasmine Rice


Main course:
               
v Seared Red Miso Salmon with Spicey Teriyaki
v 5-spice Peppered Pork Loin Roast
v Filipino Chicken Adobo
v Green Curry Coconut Prawns and Scallops


Dessert:

v Coconut Ice Cream with Stewed Plantain Bananas and  Halo-Halo

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